It was one of those blustery Saturday drives up to Port Byron where the wind keeps nudging the car and the Mississippi suddenly appears and makes everything feel familiar again. For Tom, it really is familiar – he spent his first eleven years just outside of town – so every time we roll past the river and into Main Street, the nostalgia dial jumps a few notches.
He pointed out where Dairy Dell used to be and told the story (again, in the best way) about playing Pac-Man and Centipede between bites of burgers and ice cream, and grabbing groceries at Winter’s and then Stone’s. Between that and the fact that we’ve played Tuggers a handful of times now, it’s starting to feel less like a gig and more like returning to a slightly rowdier version of home.
Burgers, a Blustery Start, and Getting Our Heads in the Game
Load-in at Tuggers is pretty straightforward: park, haul the piano and guitar in, weave around the regulars at the bar, try not to whack anyone with a keyboard stand. Once the gear was in, the first order of business was food. Tom had already eaten, and I (Greg) had the “Drive-Thru” burger. Don’t be fooled by the name. It is a legit burger, and it was also served very quickly. I’ll be honest: I needed it. I felt weirdly off at first, like my body was there but my brain was stuck somewhere south of I-80.
Right before we kicked off, a guy walked in and came right up near the piano. I said, “How you doing?” and he just stared at me with this intense, almost mean look. I don’t think he meant it that way; it was just very present. Meanwhile I was anything but. It threw me for a second, but it also snapped me out of whatever fog I was in. I remember thinking, “Okay, get your shit together and play.” So we did.
Trying New Things: Madonna by the Mississippi
We’d been rehearsing a few tunes more heavily leading up to this one, and those ended up being the highlights for us. The big experiment of the night was debuting “Borderline.” It’s a Reggie Lucas–penned hit for Madonna that has always stuck with Tom, but not exactly the kind of song people expect from a piano–guitar acoustic duo performance in a river bar.
At rehearsal, Greg suggested we slow it way down and lean into the melancholy, almost like a late-night ballad instead of an ‘80s pop track. He had a musician friend (Geoff George) who had done something similar with the song once, and it stuck with him. Once we tried it that way, we were in. Playing it live for the first time at Tuggers felt like letting people in on a secret. The room actually got a little quieter, and we could feel folks listening instead of just talking over us. That’s always a good sign.
Requests, Red Wine, and Familiar Faces
The rest of the night, the crowd kept us on our toes with requests. We got a run of Simon & Garfunkel – enough that it turned into a mini-set inside the set – plus some Jimmy Buffett. There was one Buffett song Greg didn’t know, but Tom did, so we just went for it. Not flawless, but that’s half the fun.
Derek behind the bar took good care of everyone, including us. Every so often, a couple of Cabernets would just appear when we weren’t looking. If you’ve seen us before, you know red wine is basically our third band member, so that was appreciated.
One of the best parts of the night was seeing who walked through the door. Tom’s friend and colleague Carly Klavon showed up with a few friends, which was a great surprise. We got to catch up with them after the show, and Carly even put in a request for a specific song for our next Tuggers date on May 30. Consider the homework assigned.
We also spotted long-time friends Mike and Marla Skelton in the crowd. There’s something grounding about looking up mid-song and seeing people you’ve known for years nodding along, phones out filming, or just smiling into their drinks.
Tuggers, Hospitality, and What’s Next
The staff at Tuggers once again made it feel easy to be there – from the kitchen turning out those burgers to the folks making sure we had what we needed between sets. By the end of the night, the wind outside had settled down, the river was calm, and inside it felt like we’d just spent three hours hanging out with old and new friends rather than grinding through a gig.
Somewhere between “Borderline,” the Simon & Garfunkel run, the surprise Cabernet deliveries, and the random intense eye contact guy, the night loosened up into something that reminded us why we keep doing this. We even walked out of there with a new date on the calendar for a July 3 celebration!
We’ll be back at Tuggers on May 30, and we’ve got that out-of-our-norm song brewing that may or may not lead to one of Tom’s colleagues getting a little wild.
If you’re looking for live music in Port Byron or you’ve got a place of your own that could use a piano–guitar soundtrack (with maybe a surprise Madonna ballad thrown in), we’d love to talk. You can reach us about your event here: https://www.bellandfieldmusic.com/book-acoustic-duo/.


We finally made it to The Phoenix Restaurant & Martini Bar in Davenport, and our first time there turned into one of those nights where the plan just kept expanding in the best way.
We’re looking forward to a special night at The Phoenix Restaurant & Martini Bar in Davenport on January 24. While it’s a private birthday party, it’s always nice to spend time in such a warm and inviting atmosphere where you can enjoy good food and drinks with friends. The Phoenix has a great reputation for their extensive wine list and their variety of gourmet dishes.
New Year’s Eve shows always feel a little different. Everyone walks in carrying a whole year on their shoulders and hoping the next one starts on a good note. Pour Bros in Moline has become that place for us. This was our third NYE there, and this time they went all-in on a 1970s disco theme and let us bring in our friend, saxophonist Paul Weddle. That combination pretty much guaranteed things were going to get interesting.
We’d been itching to roll out a couple of new songs for this show, and the disco theme gave us the excuse.
One of the reasons we love doing New Year’s Eve at Pour Bros is how well they take care of everyone. They handed us drink cards so we could enjoy some of the craft beers and wine throughout the night, reserved a table for Tom and Paul’s wives, and put each of us up at Element, the hotel attached to the venue. Knowing you can just roll your gear a few feet and crash upstairs after midnight takes a lot of pressure off the night.

Ready for a charming evening that blends music and wine in perfect harmony? On November 14, immerse yourself in the cozy atmosphere of Market Alley Wines in Monmouth, IL. Join us from 5:00 PM to 7:00 PM for a delightful evening featuring the melodic sounds of Bell & Field along with a selection of exquisite local wines!
Ready to make the most of your holiday season? On December 13, join us at Market Alley Wines in Monmouth, IL, for an enchanting evening that combines the harmonious melodies of Bell & Field with a delightful wine tasting event! The festivities start at 5:00 PM and conclude by 7:00 PM, offering the perfect mix of relaxation and merriment.
Sunday afternoons are kind of our favorite time to play, and this one’s on the calendar: on Sunday, March 1, we’re bringing Bell & Field out to Hidden Hills Vineyard & Winery in Galesburg, IL for a laid-back stretch of acoustic songs and wine from 1:00-4:00 PM.
Get ready for an exceptional evening at Jim’s Steak House in Peoria, IL. On July 19, 2025, join us for an unforgettable night that pairs the rich flavors of exquisite steaks with the smooth sounds of live music. The event begins at 7:00 PM, promising an evening of culinary and auditory delights.



If “My Golden Years” feels like a classic hit from decades ago, it’s because The Lemon Twigs lovingly channel the spirit of the ’60s, ’70s, and ’80s in everything they do – but they also manage to remain utterly relevant in today’s music scene. Growing up on Long Island, Brian and Michael were raised on the sounds of rock’s golden age. (Their father, Ronnie D’Addario, was a musician who released Beatles-tinged pop tunes in the ’70s, so you could say this music is in their DNA.) The brothers immersed themselves in records by The Beatles, The Beach Boys, The Byrds, Big Star, Todd Rundgren – if it filled the airwaves of 1965–1978, it likely influenced the Twigs. You can hear these inspirations all over “My Golden Years”: the sunny harmonies (Beach Boys), the sparkling guitars and chiming chords (Byrds and Big Star), the theatrical flourishes and melodic ambition (a touch of Todd Rundgren or even Queen). Their sound is a veritable time machine of rock-pop glory.
Ready to experience an unforgettable evening? On April 4, 2025, join us at Rams Riverhouse in Port Byron for a special night that pairs the signature sounds of Bell & Field with a refined wine tasting experience. The night’s performance begins at 7:00 PM and wraps up by 10:00 PM, ensuring an immersive and stylish affair that blends music with the scenic charm of Port Byron.
Ready to elevate your evening? On Saturday, May 3, 2025, join us at Market Alley Wines in Monmouth, IL, for an unforgettable night that pairs the smooth acoustics of Bell & Field with an exclusive wine tasting experience! The event begins at 6:00 PM and concludes by 9:00 PM, promising a relaxed vibe with exceptional sips and soulful tunes.