Hey folks, we’re looking forward to playing at Crescent City Tap in Galva on April 3, 2026. We’ll be there from 6:00 PM to 9:00 PM, and it’s always great to see familiar faces while sharing some music.
Crescent City Tap has a welcoming vibe with its outdoor dining area and a fine selection of craft beers and signature drinks. It’s the perfect spot to relax with some friends.
The Basics
- Date and Time: April 3, 2026, from 6:00 PM – 9:00 PM
- Where: Crescent City Tap, 336 Front St, Galva, IL 61434
- Who: Bell & Field
- What to Expect: An acoustic set in a relaxed atmosphere, with food and drinks available.
- Website: Crescent City Tap

About Bell & Field
We are an acoustic duo specializing in smooth harmonies and a mix of tunes from the 60s to the 90s. We enjoy creating a laid-back environment that feels welcoming to anyone.
The Room & The Neighborhood
Crescent City Tap is located in the heart of Galva, IL. It features a nice outdoor seating area where you can enjoy good food and drinks. The bar offers a rotating selection of craft beers and unique cocktails, making it a lovely place for an evening out.
We’d love for you to join us at this show, and song requests are always welcome! Please share your thoughts in the comments below; we appreciate hearing from you.


We’re excited to play at Fernando’s Place in Kewanee on Sunday, April 26, 2026, from 5 to 8 PM. This spot in the heart of Kewanee offers a taste of authentic Mexican cuisine that locals really appreciate. Whether you’re in the mood for tacos, burritos, or anything else, it’s a comforting place to relax and enjoy.
We rolled back into Crescent City Tap on one of those bitter cold January nights where you question all your life choices while you’re loading gear. We’ve played this room a bunch of times now. It wasn’t packed like some of the past shows, but we also knew the folks who did come out would really be there to listen and have a good time with us.
One of Greg’s favorite moments of the night had nothing to do with the set list. Between songs he turned to me and asked, “So what are you feeling?” meaning, what should we play next. My mom was in the audience and immediately perked up: “Did you just ask him how he’s feeling? Why, is he sick?”
We finally made it to The Phoenix Restaurant & Martini Bar in Davenport, and our first time there turned into one of those nights where the plan just kept expanding in the best way.
We’re looking forward to a special night at The Phoenix Restaurant & Martini Bar in Davenport on January 24. While it’s a private birthday party, it’s always nice to spend time in such a warm and inviting atmosphere where you can enjoy good food and drinks with friends. The Phoenix has a great reputation for their extensive wine list and their variety of gourmet dishes.
We’re happy to share that we’ll be performing at Cerno’s in downtown Kewanee on Thursday, May 29, 2025. The warm atmosphere is just right for an evening like this, especially with the splendid back bar imported from Belgium and the inviting vibe that comes with it.
New Year’s Eve shows always feel a little different. Everyone walks in carrying a whole year on their shoulders and hoping the next one starts on a good note. Pour Bros in Moline has become that place for us. This was our third NYE there, and this time they went all-in on a 1970s disco theme and let us bring in our friend, saxophonist Paul Weddle. That combination pretty much guaranteed things were going to get interesting.
We’d been itching to roll out a couple of new songs for this show, and the disco theme gave us the excuse.
One of the reasons we love doing New Year’s Eve at Pour Bros is how well they take care of everyone. They handed us drink cards so we could enjoy some of the craft beers and wine throughout the night, reserved a table for Tom and Paul’s wives, and put each of us up at Element, the hotel attached to the venue. Knowing you can just roll your gear a few feet and crash upstairs after midnight takes a lot of pressure off the night.

Cadillac Jack’s in Bloomington, IL has a lot going on in one room—multiple bar areas, TVs, and a big dance floor that clearly sees a lot of late-night action. Their stage is set up so you can actually see people’s faces instead of just silhouettes, which makes a huge difference when you’re trying out slower songs or taking requests.
Once everyone realized we were taking requests, things got interesting in the best way. Here are a few of the moments that stuck with us:
We built the night around a mix of songs we know like muscle memory and a few we were brave (or foolish) enough to debut on the spot.
At one point I joked with Tom that we only have two gears: before the wine and after the wine. Early in the evening, everything felt dialed in—tight harmonies, clean transitions, the kind of set where people can talk over their dinner but still catch a line here and there.
If you haven’t been to Treehouse Pub & Eatery, the name isn’t just clever branding. The back patio really does feel like someone built a multi-level wooden treehouse, then decided it needed a bar, a kitchen, and a lot of railings. There are string lights overhead, solid tables, and just enough elevation changes to make it feel like a backyard someone kept adding onto.
As the night went on, more people drifted back onto the patio, and the volume of the room climbed right along with them. We shifted gears and reached for the old rock & roll anchors: “Be-Bop-a-Lula” and “Great Balls of Fire.” Those two refuse to sit quietly in the background.


